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DESCRIPTION
Turriga is a grandiose red wine, definable as the perfect synthesis of the Nuraghi territory enclosed in a bottle. Icon among the Italian wines and prestigious wine of the Argiolas company, the Turriga stands out for its elegance, richness, class and balance that have made it a strong symbol of Sardinia thanks also to the care and attention for traditions and expert touch of Giacomo Tachis, a well-known winemaker who has created some of the best Italian wines.
TENUTE SA TANCA (SELEGAS AND GUAMAGGIORE)
Careful selection of the grapes. Fermentation at a controlled temperature of 28-32 ° C. Maceration for about 16-18 days with good use of the delestage technique.
18-24 months in new French oak barriques. Aging for 12-14 months in the bottle.
Color: intense red. Nose: presence of a rich and complex bouquet. Taste: with great structure, balanced, fine and persistent. Very high "souplesse" index.
HOW TO SERVE
18 ° C
Open the bottle an hour or two before serving.
It has a longevity of over 20 years if stored well in the cellar
Stewed wild boar, furred game, spicy red meats, seasoned Sardinian percorino.
CELLAR
Antonio Argiolas at the end of the thirties founded the winery in Serdiana, his country of origin, in the province of Cagliari. For decades he made her grow, and she continued to be there even when she passed the baton to her children. Today his grandchildren, the third generation of the family, work here. Planting row after row, combining vineyard to vineyard, he began to produce wine, always looking for quality with rigor and method. Season after season, harvest after harvest, from generation to generation, the tradition is handed down and renewed, year after year. It is in this context that a wide and complete production line is born, capable of making the most of the territory and its most typical wine varieties, in a perfect combination. Unique wines, which are characterized by intensity, balance and elegance. Read more
