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DESCRIPTION
It is the first organic wine of the Contini winery, good with nature and with the palate. Red like a ladybird, genuine like the uncontaminated land that hosts the vineyard, it is the symbol of a great love, that for Sardinia.
NORTH SARDINIA
Pressing, fermentation with maceration on the skins for 7 days, maturation in vitrified cement tanks and steel tanks.
In steel or vitrified concrete for a few months. A few months in the bottle.
Ruby red color tending to garnet hues with aging. Fragrant, vinous bouquet, mainly of red fruits. Soft taste, rightly tannic.
HOW TO SERVE
13-15 °C (７７°F)
Ready wine
It can be stored in the cellar for 3/5 years
First courses, red and white meats, fish dishes.
CELLAR
Founded in 1898 by the hand of Salvatore Contini, the Contini winery occupies a position of primary importance in the context of the highest excellence of the Sardinian wine scene. A long and exciting story has seen after Salvatore, his son Attilio Contini as protagonist, who, carrying on the commitment initially undertaken by his father, managed to give shape to what is today the Contini winery: a reality of 1.300.000 bottles per year , which can currently count on a cultivated area of about seventy hectares. Currently guided by the competence and dedication of Paolo Contini, the company is located in the Oristano area, and exactly in Cabras, flanked by a passionate and specialized team that meticulously follows every single production step, starting from the care of the land, to the cultivation of grapes, to vinification, up to the marketing of the finished product. Read more
