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Tenuta Ornellaia - Masseto 2006 - Frescobaldi

2.160,00 

Typology

Name

Vintage

Producer

Grapevine

Country

Region

Format

Alcol

DESCRIPTION

Location Ornellaia - Bolgheri - Castagnetto Carducci (Li)
The bunches, harvested by hand in 15 kg crates, were selected manually on a double sorting table before and after destemming and then subjected to soft pressing. Fermentation took place in both steel and concrete tanks, with small quantities in barrels. Given the small size of the berries and the high concentration of the fruit, the extraction was carried out in a delicate manner, with few pumping over and temperatures of up to 25 ° C, in order to keep the aromas fresh and vibrant. Maceration times were short, with a total stay in the tank not exceeding 21 days. The malolactic fermentation began in 100% new oak barriques, keeping the individual batches separate for the first 12 months of maturation.
Subsequently, the wine was blended and reintroduced into the barriques for another year, for a total of 24 months. The 2017 Masseto continued aging for another 12 months in the bottle before being placed on the market.
A bold and robust wine in its early years, 2006 Masseto has now lost much of its initial exuberance and is evolving towards an unexpectedly classic and elegant profile. The proverbial robustness is still there but the wine has developed a perfect integration of all its elements. Opulent notes of ripe fruit and Mediterranean herbs blend in a magni c bouquet. The 2006 Masseto reflects the particular conditions of the year: maturity, concentration and balance. The intense nose with ripe fruit and jam reflects the summer sun. On the palate it is powerful, rich and opulent, with severe, sweet, elegant tannins, perfectly balanced by acidity, which leads to a long finish, characterized by elegance and freshness.

HOW TO SERVE

16-18 ° C

Let the wine 'breathe' at least two hours before serving.

Over 20 YEARS

Excellent with aged cheeses or with long-cooked meat preparations such as braised meats, stews and stewed meat.

ORNELLAIA ESTATE

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