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Amarone della Valpolicella Classico DOCG 2016 - Zenato

88,08 -20%

Typology

Name

Vintage

Producer

Grapevine

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Country

Region

Format

Alcol

DESCRIPTION

Sant'Ambrogio di Valpolicella (VR)
The grapes, after manual harvesting and careful selection, are left to rest in the loft for a period ranging from 3 to 4 months in crates, taking care of the spacing between bunch and bunch to favor correct drying. The dried grapes are then sent to the traditional fermentation in steel and wood.
The new wine is then aged in Slavonian oak barrels for a minimum period of 36 months.
Color: red tending to garnet with aging. Bouquet: elegant, spicy, with hints of cherry, morello cherry, dried fruit and plum. Taste: round, velvety, enveloping, soft.

HOW TO SERVE

It is advisable to let the wine 'breathe' at least 1 hour before serving.
The extreme balance of all its components makes it suitable for long aging. (Note from the producer)
It is ideal with roasts, game and aged cheeses, but also alone in the company of a good book.

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