DESCRIPTION
“Herni” is a Syrah son of the terroir and climate of the Aosta Valley: the considerable temperature variations between day and night and the beautiful exposure of the Vereyatz di Villeneuve vineyards, sunny and breezy, allow for a generous aromatic concentration. The grape variety, on the other hand, brings those characteristics of intensity and spiciness that are more common in Syrahs from the Rhône Valley.
Areas located in the municipalities of Saint Pierre and Villeneuve (AO)
In red, with cold pre-fermentation maceration at 10 ° C for three days with 30% of whole grapes
For 18 months in barriques
Intense and lively ruby-purple color. Smell where spicy notes, Mediterranean sensations, blood inputs and vivid berries (blackberry) are mixed. Dense, full, ripe palate, with notes of spices (pepper, vanilla), cinchona, blueberries, cocoa and herbs in a fascinating, iridescent flavor mélange that combines strength and fluency.
HOW TO SERVE
16-18 ° C
Open the bottle from 15 'to 30' before serving.
10 20-years
Cheeses, melted cheese, cold cuts, meat-based first courses, red meats, game.
CELLAR
A historic winery immersed in the South Tyrolean vineyards, witness and messenger of the knowledge of the time. A pioneering company looking for new scenarios to explore.
Tradition as a value to be handed down, progress as a vision to be perpetrated.
And a single goal to pursue: wine. Fragrant, elegant, territorial.
In each grape, the history of this land. In every drop the know-how of the people of him. In each bubble, a way of being. Read more
