DESCRIPTION
Vign'angena in the Gallura dialect means vineyard of others. The name refers to the grapes from vineyards under management, with which this wine was produced in the very first years up to the productive maturity of the new proprietary plants. Vinified for the first time in 1994, very fragrant, mineral, intense, Vign'angena is the expression of Vermentino di Gallura vinified exclusively in steel tanks.
TENUTE CAPICHERA, ARZACHENA
STEEL TANKS
A few months in steel
Color: pale straw yellow with slight greenish reflections, very limpid
Nose: it evokes intense, floral aromas of orange blossom, iris, broom, hawthorn and fruity yellow apple with pleasant mineral notes
Taste: fresh, lively, with full and fragrant pulp, it closes with a nice mineral and persistent finish.
HOW TO SERVE
8-10ºC
Seafood Appetizers, Aperitif, Crustaceans, Seafood, Molluscs, Fish, First Courses with Vegetables, Seafood First Courses
CELLAR
Capichera is an Italian wine-making reality that rises in a corner of Sardinia, set among the granite rocks of Gallura, in Arzachena, in a unique and fascinating natural setting that is dripping with important and ancient traditions.
A family-run company that at the end of the 70s, following a great intuition, led to an important enological transition not only in Sardinia: it was the first winery to enhance with remarkable success the aging in barrique of Vermentino in purity , proposing a model based on a production of the highest quality and continuous research through a respectful and rigorous viticulture of the territory's identity, allowing this vine to reveal its great peculiarities and characteristics.
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