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DESCRIPTION
One of the flagship wines of the Contini winery, a fine product, comes from the best bunches of Vernaccia grapes and left to mature for over 20 years. Amazing meditation wine.
Lower Tirso River Valley
Soft pressing and temperature-controlled fermentation
Maturation in oak and chestnut kegs for over 20 years, not full to allow the development of the veil of Flor yeasts.
Golden yellow color with amber reflections. On the nose hints of flowering almond, classic scent of Vernaccia and toasted hazelnuts. In the mouth the sip is dry, warm, full.
HOW TO SERVE
12-14C
Open 5 minutes before serving
Ready to drink wine, but it can be left to rest in the cellar for over 25 years.
Perfect with desserts, dry pastries, blue cheeses.
CELLAR
Founded in 1898 by the hand of Salvatore Contini, the Contini winery occupies a position of primary importance in the context of the highest excellence of the Sardinian wine scene. A long and exciting story has seen after Salvatore, his son Attilio Contini as protagonist, who, carrying on the commitment initially undertaken by his father, managed to give shape to what is today the Contini winery: a reality of 1.300.000 bottles per year , which can currently count on a cultivated area of about seventy hectares. Currently guided by the competence and dedication of Paolo Contini, the company is located in the Oristano area, and exactly in Cabras, flanked by a passionate and specialized team that meticulously follows every single production step, starting from the care of the land, to the cultivation of grapes, to vinification, up to the marketing of the finished product. Read more
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