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DESCRIPTION
It is the first organic wine of the Contini winery, good with nature and with the palate. White like a wild flower, genuine like the uncontaminated land that hosts the vineyard, it is the symbol of a great love, that for Sardinia.
NORTH SARDINIA
Pressing, soft pressing, fermentation in stainless steel tanks at controlled temperature (16-18 ° C).
In steel or vitrified concrete a few months. A few months in the bottle.
Straw yellow color, with intense and persistent aroma, floral fruity with hints of Mediterranean scrub. Soft and fresh flavor.
HOW TO SERVE
8-10 ° C
It does not require decanting
Wine ready to drink immediately
Appetizers and fish dishes, or simply as an aperitif.
CELLAR
Founded in 1898 by the hand of Salvatore Contini, the Contini winery occupies a position of primary importance in the context of the highest excellence of the Sardinian wine scene. A long and exciting story has seen after Salvatore, his son Attilio Contini as protagonist, who, carrying on the commitment initially undertaken by his father, managed to give shape to what is today the Contini winery: a reality of 1.300.000 bottles per year , which can currently count on a cultivated area of about seventy hectares. Currently guided by the competence and dedication of Paolo Contini, the company is located in the Oristano area, and exactly in Cabras, flanked by a passionate and specialized team that meticulously follows every single production step, starting from the care of the land, to the cultivation of grapes, to vinification, up to the marketing of the finished product. Read more
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