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Isola dei Nuraghi IGT Vermentino “Sicut Erat” 2020 - La Contralta
54,10 € 43,28 €-20%
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TASTING NOTES
On the palate of excellent structure with an elegant softness and balanced acidity.
Isola dei Nuraghi IGT Vermentino “Sicut Erat” 2020 - La Contralta
Sensational wine that vinifies in transpiring non vitrified microporous ceramic amphorae that allow oxygenation as in barriques. This is how this vermentino with a golden yellow color is exalted, which on the nose recalls honey and almonds with a great scent of yellow fruit.
VINES: Vermentino
Loiri - Porto San Paolo
Harvested by hand, pressed and placed in ceramic amphorae to ferment in contact with its skins for about 67 days. After separation from the skins, it is put back in amphora for another 9 months to mature.
Refines 3 months in the bottle.
TO ENJOY IT BETTER
14 ° - 16 ° C
Open and leave to decant at least 30 minutes before serving
2 5-years
To be paired with smoked fish, grilled fish, white meats and pecorino cheeses.
CELLAR The Contralta
La Contralta is a Gallura winery founded in 2019 with the aim of producing fine, elegant and long-lived wines starting from the island's traditional vines. The production philosophy is based on winemaking minimalism and sustainable agriculture. Our wines come from grapes with integrated sustainable cultivation. The project focuses on respect for nature, the landscape, the land and the fruit. The name La Contralta derives from the toponym of a small adjacent beach in Palau.
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