DESCRIPTION
"Wine with a strong taste-olfactory charisma, rich in aromas with a wonderfully balanced character in the name of the combination of softness and flavor". It emphasizes to the maximum the link between grapes, soil and microclimate of the single vineyard.
HOW TO SERVE
12-13 °C (７７°F)
Let the wine 'breathe' at least 15-30 minutes before serving
Rest in the cellar quietly for 3-4 years
Ideal aperitif, hors d'oeuvres in general, and in particular raw ham. It is wonderful with a risotto with fresh porcini mushrooms.
CELLAR
From 1930 to now, in the sign of a harmonious generational change, 90 years of passion, sacrifices and successes have passed for the Venica family, in a synergistic relationship between the fascinating Collio and the continuous unceasing love for the land, the vineyards, the its grapes. Venica & Venica is a family business with 40 hectares of vineyards all in the DOC COLLIO production area.
"Udine. The deed is dated February 6, 1930 and is jealously guarded in the family archives. That day a young sharecropper from Collio, Daniele Venica, took the decisive step in his life, which also determined the lives of the generations that came after. In fact, he signed the preliminary purchase agreement for a farmhouse in Cero ', a locality in the Municipality of Dolegna, and the surrounding vineyards. Learn more
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