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Rosè Brut Vintage 2014 - Louis Roederer

135,00 

Typology

Name

Vintage

Producer

Country

Region

Format

sparkling wine

Classification

dosage

Alcol

DESCRIPTION

Reims

ermentation in steel and partly in oak barrels. Refermentation in the bottle with the Champenoise method

48 months on the lees in the bottle.

Coppery pink color with fine perlage. On the nose floral, citrus, custard are the first notes that we recognize. Then again dried fruit and cocoa. In the mouth it is fresh, intense and very mineral, with a long, elegant and persistent finish.

HOW TO SERVE

8-10 °C (77°F)

15-30 minutes before serving

It can rest in the cellar for over 10 years.

Excellent pairing with fatty fish such as grilled salmon, smoked fish appetizer, risotto with mushrooms

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